What's On
Welcome to our "Events" page! Explore an exciting lineup of events at Jolly Jacks. From wine and gin tastings to live music, quizzes, and more, we offer diverse experiences to satisfy every palate and mood. Join us for memorable evenings filled with flavour, music, and fun. Check back often for the latest updates on upcoming events!
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Buy One Get One Half Price Breakfast
This is bonkers but we're doing it anyway! Imagine starting your day with your favourite brekkie, but twice as nice—BOGO Half Price!
Yes, that means you and your bestie can enjoy double the deliciousness. Monday to Thursday, 9am to 11:30am, starting November and available until further notice.
(cheapest item half price)
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Book here or call 01752 279500
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Pie Tuesday
There's something comforting about a perfectly baked pie, at Jolly Jacks, we’re bringing you Pie Tuesday – the ultimate mid-week treat! Whether you're a fan of hearty classics or crave something a little more special, we've got a pie that will hit the spot.
The flavours change each week, from Steak & Ale, to Chicken, White Wine & Garlic Confit, they'll be something to warm you, every week.
Two Pies, Creamy Mash or Crispy Chips, Vegetables & Gravy for £30
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Book here or call 01752 279500
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Fish Friday
Dive into Fish Friday at Jolly Jacks
We’re excited to introduce something special at Jolly Jacks this week – our new Fish Friday offer! As one of our most popular dishes, we’ve decided to take it up a notch. Now, you can enjoy
Two, Battered Cod, Chips, Crushed Peas & Tartar Sauce for just £25
The best part? Our signature crispy batter is Gluten-Free, so everyone can indulge in this classic seaside favourite with peace of mind.
Join us every Friday from now until further notice and make Fish Friday your new tradition at Jolly Jacks. Whether it’s a meal with friends, family, or a relaxed evening by the marina, this offer is the perfect catch for any occasion.
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Book here or call 01752 279500
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Sunday Roast with the Most
As the leaves begin to change and the air turns crisp, we’re thrilled to announce the launch of our brand-new Autumn Sunday Roast Menu at Jolly Jacks
Whether you're a longtime fan of our roasts or looking to enjoy a cozy Sunday lunch by the waterfront, we've revamped our menu to make your weekend dining even more delicious. With a range of seasonal, locally sourced ingredients, we’ve crafted a Sunday experience you won’t want to miss!
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Two courses for £24 or three courses for £30
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Each dish is paired with an array of mouthwatering sides: caramelised celeriac purée, garlic & herb roast potatoes, roasted carrots & parsnips, swede mash, savoy cabbage, and a rich gravy.
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We’re serving our roasts every Sunday from 12 noon until we sell out, so make sure to reserve your table and avoid missing out on a perfect Sunday feast!
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Book here or call 01752 279500
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Burns Week
Burns Week at Jolly Jacks – 20th to 26th January
Join us at Jolly Jacks as we bring a slice of Scotland to the waterfront for Burns Week! Inspired by our team’s Scottish connections, we’ve crafted a special menu featuring traditional dishes like Haggis Scotch Eggs, Cullen Skink, Haggis Neeps & Tatties, Cranachan Trifle, and Scotch Whisky Affogato. Immerse yourself in the rich heritage and flavours of Scotland, surrounded by themed decor and heartwarming stories celebrating the legacy of Robert Burns. Whether you’re a proud Scot or simply love great food and vibrant culture, this is a week not to be missed. Book your table now and toast to the Bard with us!
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Book here or call 01752 279500